Supervisor Restaurant
Full-Time

Cambria New Orleans Warehouse District
New Orleans, LA

A property of: Sage Hospitality Group Posted 9 days ago

SAVE

Compensation: $17.00 to $19.00 per hour

Why us?

Sage has moved beyond cookie cutter to light the way—not for what our hotels “should be”, but “could be”. At Sage Hospitality Group, we’re looking for people who aren’t afraid to step a little outside of the box. Our associates are the best in the business. Smart and calculated, authentic and different, creative and independent.

Job Overview

Assist Restaurant Manager in all phases of restaurant operations. Responsible for complete restaurant operation in absence of manager.

Responsibilities

  • Monitor servers, runners, and other restaurant associates and ensure adherence to all service standards and SOPs, including inspecting staff for correct, clean, complete uniform, clean polished shoes, name tag and general appearance standards.
  • Supervise service of guests, being watchful of signals from guests in need of service.
  • Assist manager to establish and monitor side-work duty completion.
  • Maintain bank to SOP, keep it balanced and secure at all times.
  • Read daily communication sheets from previous shift and prepare one for the following shift. Check for all personnel call offs and check floor plan for coverage.
  • Check restaurant for cleanliness and set up. Check service stands and aisle areas. Check tables for cleanliness and proper set up.
  • Communicate daily with restaurant manager with regard to special events, house counts, etc.�
  • Assist restaurant managers in conducting menu classes and taste panels.

Qualifications

Education/Formal Training

High school education or equivalent.

Experience

Experience required by position is from one to two full years of employment in a related position with this company or other organization(s).

Knowledge/Skills

  • Requires advanced knowledge of the principles and practices within the food profession. This includes experiential knowledge required for management of people and/or complex problems and food and beverage management.
  • Must have excellent oral communication for communicating with guests and associates, issuing instructions and communicating policies.
  • Excellent comprehension for assisting with guest and associate matters. Interpreting instructions from superiors.
  • Excellent vision required for seating guests, expediting food, cleaning equipment, reading floor plans, charts, and schedules.

Physical Demands

The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Ability to lift, push, pull and carry tables, chairs, trays, plates, and chaffing dishes on a daily basis, 20 -40 lbs.
  • Bending -Bend to pick up dropped items as needed. Bend to assist in serving food or getting supplies.
  • No kneeling required.
  • Mobility -95% of shift covering all areas of outlets supervising.
  • Continuous standing to assist at hostess station -minimal stationary standing. Climbing stairs -varies by location.
  • No driving required.

Environment

Inside 95% of work day. Temperatures can exceed 100 degrees if working at location with outside dining facilities and when assisting in kitchen

Salary

USD $17.00 - USD $19.00 /Hr.
As we work to fully resume Sage’s operations, we want to connect with the best and brightest talent out there – YOU! Please click here  to learn more about opportunities with Sage and provide your information so we can be in touch.

Cambria New Orleans Warehouse District

Cambria Warehouse District - we're the new kids on the block in the heart of New Orleans. Ideally located at 632 Tchoupitoulas Street, in the trendy Warehouse District and just four blocks from the historic French Quarter, this new hotel promises to impress locals and NOLA tourists alike. Designed to fit into its historic context, it is a simple palette of bricks, steel and glass, with a contemporary design, giving the building a timeless but distinctive appearance. Design elements of the boutique hotel are modern, playful and uniquely local, including a comfortable lobby lounge. Boasting 162 gorgeous techy tricked-out rooms and 1,200 square feet of functional and fully customizable meeting space, we're confident we've got the WOW factor covered. Are you just as passionate about creating "wow" experiences? Fantastic. We know it takes a motivated, enthusiastic, and downright dedicated team to make the hotel engine run. And we also know it takes the right people, in the right places, to create memorable experiences and inspire guest loyalty. Whether you're a behind the scenes engineer keeping our rooms cool, a creative culinarian making our meals special, or a front desk agent doing mission impossible - keeping HOT guests from losing their COOL - we know everything we do begins and ends with you. Ready to make an impact? Tell us your story, your accomplishments, and what makes you tick. In short, if you love this business, or have always known you were supposed to be part of it and it shows, you've come to the right place. Welcome to Cambria Hotel & Suites. Benefits? Yes indeed. We have brag worthy benefits thanks to our competitive health plan options you can actually afford, paid time off we actually want you to take (go, visit your Mom, she misses you!), and career opportunities that actually motivate and excite. Ready to learn more? Check out our Fillmore Hospitality page for additional scoop.

Address 632 Tchoupitoulas Street, New Orleans, LA 70130
Property Type Hotel
# Jobs 9
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