Provide warm greeting and welcome all guests to the restaurant
Obtain dining information from guests, such as dietary restrictions or special occasions
Coordinate the dining room's seating arrangements by planning ahead and anticipating fluctuations in business
Seat guests in an organized fashion to maintain service flows for the Servers
Conduct frequent inspections of the restaurant areas, reporting any deficiencies in equipment or aesthetics through the appropriate channels
Ensure a clean and safe working environment, and actively participate in health and safety initiatives

Qualifications

Previous experience in a luxury establishment preferred
Minimum 6 months food and beverage experience preferred
Self‑motivated, with the ability to make effective decisions
Demonstrates initiative, and the ability to work with minimal supervision
Ability to deliver exceptional service levels under pressure
Physically fit to lift trays repeatedly, stand and walk for the duration of the shift.

Raffles Boston

Become part of the first Raffles hotel in the Americas. Help launch the brand and re-define luxury hospitality in the heart of Boston's Back Bay.

We believe that our unique cultural DNA is one of our most valuable assets and are committed to making sure it is understood and embodied by every member of our team. This starts from the very first moment that a potential colleague comes into contact with us, and continues throughout their time at the hotel.

Here are some of the ways that we are working to bring our culture to life while empowering our colleagues at Raffles Boston.