Sea Root highlights Monterey's bounty along with a rich medley of coastal Mediterranean-inspired dishes such as crudo, tuna tartar, and spiced lamb shank with a craft cocktail menu stirred up with a twist, such as cardamom or rose petals.

At the center of the lobby stands a modern, glass-enclosed fireplace, The Hearth, crackling with warmth surrounded by seating for guests to mix and mingle.  The menu boasts a variety of artisanal cocktails, craft brews, and tapas and salatim against relaxing views of the golf course.