Troon- The Clubs at St. James is excited to announce the exceptional career opportunity of Food Runner. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.
Key Responsibilities of the Food Runner
- Matches order ticket with prepared food items and sides once completed by the kitchen line staff.
- Checks presentation of plates for neatness and inclusion of all ordered items
- Monitors food quality and returns sub-standard items to the kitchen.
- Communicates with service staff to inform them of orders that have been filled or returned.
- Keeps orders in sequence to ease service process.
- Keeps work stations well stocked of items and ingredients.
- Incorporates safe work practices in job performance.
- Performs other duties as required.
Minimum Qualifications for the Food Runner
- High school diploma or general education degree (GED); and one to three months related experience and/or training; or equivalent combination of education and experience.
- Regular and reliable attendance.
The Clubs at St. James
New Chapter, Infinite Possibilities
Envision a private golf community immersed in the Coastal Carolinas, fueled by camaraderie and connection. Where neighbors are active and engaged, organically drawn together by a collective pursuit of their passions. A place where the amenities are unrivaled and the living is easy, but luxurious. Refreshingly casual and family forward, St. James is the home of spirited gatherings, lifelong memories and vibrant interactions in an awe-inspiring setting. There's no better place to start the next chapter of your life — all you have to do is turn the page.
Address |
3779 Members Club Boulevard, Southport, NC |
Property Type |
Corporate Office |
# Jobs |
8 |