Schulte Hospitality Group is seeking a dynamic, service-oriented Maintenance Engineer to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!

What's in it for you?

When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:

Work Today, Get Paid today, with Daily Pay!

Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!

Multiple Health Insurance and Life Insurance options

401k Plan + Company Match

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!

Our Company

Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Position Responsibilities

Supervises and coordinates activities of dining room personnel to provide fast and courteous service to guests

Schedules dining reservations and arranges special services for diners

Greets and escorts guests, provides menus

Inspects dining room serving stations for neatness and cleanliness

Collects payments from guests

Totals receipts at end of shift

Perform various other duties as assigned Education And Experience

Minimum of High School education

Minimum of one (1) year in Hostess/Cashier role preferredKnowledge, Skills, & Abilities

Ability to multi-task

Ability to communicate effectively verbally and in writing

Team player

Ability to exceed expectations of guestsAbout UsSchulte Companies is a family of businesses that develop, manage, and invest in real estate, with a focus on hospitality, restaurant, office, and retail. Founded in 1999 as Schulte Hospitality Group, the company quickly grew to encompass all aspects of hotel management, development and financing. Schulte Hospitality Group is a professional hotel management and development company managing over 150+ hotels in 32 states under brands from Marriott, Hilton, IHG, Hyatt, and Graduate Hotels, as well as several independent, lifestyle, and boutique properties. Schulte Design + Construction provides dedicated focus and quality craftsmanship to the organization's construction, renovation and design needs. Schulte Restaurant Group manages the company's retail and restaurant outlets. SRG is also the owner and operator of the largest Hot Chicken brand in the country: Joella's Hot Chicken. Headquartered in Louisville, KY, Schulte Companies has 200 corporate employees and over 8,000 associates across the country.*Schulte Hospitality Group is an Equal Opportunity Employer

Hotel 1928

A Time To Remember

step back in time and stay a while

For some, it’s the experience. Rooms with every comfort considered. Menus to linger over. A grand ballroom for celebrating. Others are drawn to the history. Architecture that tells a story. New details to discover on every visit.

For nearly a century, the building on the corner of Washington Avenue and N. 7th Street has been a place where people gather to rest and relax, find inspiration, and celebrate. We’d love for you to join us.

The Hotel

Magnolia founders Chip and Joanna Gaines, together with AJ Capital, have re-envisioned this historic building to create a hospitality experience with 33 guest rooms, dining, over 6,600 square feet of event space, a rooftop terrace, and a retail shop featuring exclusive Magnolia-designed Hotel 1928 merchandise.

Eat & Drink

Within Hotel 1928 are two distinct restaurants, each with its own carefully-created menu and surroundings that reflect the fun-loving, yet sophisticated, spirit of the times. Whether you join us for a drink on the rooftop or enjoy a meal, it will be an experience to remember.

Event Spaces

Hotel 1928 offers spaces unlike any other venue in Waco, with sweeping views of downtown and captivating details inside and out. Designed to suit both intimate gatherings and grand celebrations, groups of all sizes will feel welcomed and wowed.