The seasonal server assistant must be available to work from the end of April through the end of September or mid October.

As a Server Assistant you will assist guests and team members with menu items and assist servers in all aspects of the dining experience including, but not limited to, running food, table maintenance and beverage service. You will clear and reset tables in a timely manner and ensure that all tables are presentable, with clean china, glassware, silverware, and linen. You will adhere to safety guidelines and follow all safety and sanitation policies when handling food and beverage.

Qualifications

Previous work experience in a luxury restaurant or food and beverage setting
Ability to focus attention on guest needs, remaining calm and courteous at all times
Strong interpersonal and problem solving abilities
Ability to work well under pressure in a fast paced environment
Ability to work cohesively and collaboratively as part of a team

Additional Information

Raffles Boston

Become part of the first Raffles hotel in the Americas. Help launch the brand and re-define luxury hospitality in the heart of Boston's Back Bay.

We believe that our unique cultural DNA is one of our most valuable assets and are committed to making sure it is understood and embodied by every member of our team. This starts from the very first moment that a potential colleague comes into contact with us, and continues throughout their time at the hotel.

Here are some of the ways that we are working to bring our culture to life while empowering our colleagues at Raffles Boston.