7 Best Entry-Level Hospitality Jobs in 2025

Consejos empleo / March 17, 2025

The hospitality industry continues to offer exciting career opportunities, especially for those looking to get started. While many entry-level positions include roles like housekeeping and food service, there are plenty of other options that provide valuable experience and opportunities for career growth.

If you’re eager to launch your career in hospitality, consider these seven entry-level roles:

1. Guest Services Representative

Job Duties: Assist guests with inquiries, handle complaints, provide information about hotel services, and ensure customer satisfaction throughout their stay.

Salary Range: $28,000 – $45,000 per year

Education & Requirements: A high school diploma or GED is typically required. Strong communication and problem-solving skills are essential.

Career Path: Advancement to front desk supervisor, guest services manager, or hotel operations manager.

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2. Front Desk Associate/Agent

Job Duties: Serve as the first point of contact for guests, check guests in and out, handle special requests, process payments, and answer phone calls.

Salary Range: $30,000 – $50,000 per year

Education & Requirements: High school diploma or GED required; customer service experience preferred.

Career Path: Growth opportunities include front office supervisor, assistant front office manager, or hotel operations manager.

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3. Hotel Concierge

Job Duties: Provide guests with recommendations for dining, entertainment, and attractions; assist with securing reservations and event tickets; arrange special activities or emergency services.

Salary Range: $32,000 – $55,000 per year (plus potential tips)

Education & Requirements: High school diploma or GED required; knowledge of local attractions and excellent customer service skills are key.

Career Path: Potential to advance to head concierge, guest services manager, or luxury hotel management.

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4. Event Coordinator

Job Duties: Assist in organizing and executing hotel events, from corporate conferences to weddings. Responsibilities include booking venues, arranging equipment, and coordinating vendors.

Salary Range: $38,000 – $60,000 per year

Education & Requirements: A bachelor’s degree in hospitality, event management, or business is preferred. Administrative experience is often beneficial.

Career Path: Growth opportunities include event manager, banquet manager, or director of events.

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5. Restaurant Host/Hostess

Job Duties: Greet and seat guests in the hotel restaurant, manage reservations, coordinate with servers to ensure smooth operations, and provide excellent customer service.

Salary Range: $25,000 – $40,000 per year (plus potential tips)

Education & Requirements: A high school diploma or GED is typically required. Strong interpersonal skills and multitasking abilities are key.

Career Path: Advancement to restaurant supervisor, food and beverage manager, or hospitality management roles.

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6. Server

Job Duties: Take food and beverage orders, serve meals, ensure guest satisfaction, and handle payment transactions in hotel restaurants or banquet settings.

Salary Range: $25,000 – $45,000 per year (plus tips)

Education & Requirements: A high school diploma or GED is typically required. Strong customer service skills and the ability to work in a fast-paced environment are essential.

Career Path: Advancement to lead server, restaurant supervisor, or food and beverage manager.

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7. Maintenance Technician

Job Duties: Perform routine maintenance and repairs, including plumbing, HVAC, electrical work, and general facility upkeep to ensure the hotel operates smoothly.

Salary Range: $35,000 – $60,000 per year

Education & Requirements: High school diploma or GED required; vocational training or certifications in maintenance-related fields are beneficial.

Career Path: Growth opportunities include maintenance supervisor, chief engineer, or facilities director.

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Final Thoughts

Breaking into the hospitality industry doesn’t require years of experience—many entry-level jobs provide valuable hands-on training and clear paths for career advancement. Whether you’re interested in customer service, sales, food service, or operations, there’s a role that can set you on the path to success in hospitality.

Start your journey today and explore opportunities that align with your career goals!