Starbucks BaristaEmbassy Suites IrvineIrvine, CA
A property of: Sage Hospitality Group
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SALARY FIT
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Job Description
Why us?
tarbucks at Embassy Suites offers our guests a full service coffee bar complete with espresso drinks, blended drinks, brewed coffee, pastries, breakfast sandwiches, paninis and snacks. We serve the corporate employees who work in the business park within walking distance as well as the guests who are staying in the hotel. At Starbucks, we pride ourselves as being the "third place" or home away from home. We engage with our customers throughout the day whether it be our first meeting or the daily customer we have had the pleasure to serve.
As a team member of Starbucks, you are part of the Embassy Suites team. We pride ourselves on keeping our guests happy and caffeinated. If you are passionate about creating memories with customers while staying busy in a fast-paced environment, this is the place for you!
Job Overview
The Barista is the foundation of the café. The Barista is responsible for honoring each and every customer by providing excellent customer service and a high-quality product. The Barista is a true professional that displays a positive attitude at all times to ensure the return of our customers who are the reason for our business.
Responsibilities
tarbucks at Embassy Suites offers our guests a full service coffee bar complete with espresso drinks, blended drinks, brewed coffee, pastries, breakfast sandwiches, paninis and snacks. We serve the corporate employees who work in the business park within walking distance as well as the guests who are staying in the hotel. At Starbucks, we pride ourselves as being the "third place" or home away from home. We engage with our customers throughout the day whether it be our first meeting or the daily customer we have had the pleasure to serve.
As a team member of Starbucks, you are part of the Embassy Suites team. We pride ourselves on keeping our guests happy and caffeinated. If you are passionate about creating memories with customers while staying busy in a fast-paced environment, this is the place for you!
Job Overview
The Barista is the foundation of the café. The Barista is responsible for honoring each and every customer by providing excellent customer service and a high-quality product. The Barista is a true professional that displays a positive attitude at all times to ensure the return of our customers who are the reason for our business.
Responsibilities
- Develops enthusiastically satisfied customers all of the time.
- Provides quality beverages consistently for all customers
- Maintains Quality store operations
- Contributes to store profitability
- Takes responsibility to learn all aspects of the barista position
Job Requirements
Qualifications
Education/Formal Training
High school education or equivalent experience.
Experience
Previous experience in a customer service role strongly preferred.
Knowledge/Skills
Physical Demands
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Environment
Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift in indoor environment.
Education/Formal Training
High school education or equivalent experience.
Experience
Previous experience in a customer service role strongly preferred.
Knowledge/Skills
- Must have excellent customer service skills.
Physical Demands
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Must be able to hear timers and coordinate with other baristas.
- Must be able to check food quality and read production charts/recipes.
- Ability to interact with guests in a positive, hospitable manner.
- Must be able to use the cash register/collect money with accuracy.
- Ability to work independently and prioritize tasks.
- Ability to read, write, and communicate in English.
- Position regularly involves lifting product cases weighing up to 70 lbs.
- Pushing and pulling carts is required. Regular bending to lift items and supplies. No kneeling.
- Mobility - regularly moves all around the coffee shop. Continuous standing
Environment
Physically strenuous -prolonged standing, walking, lifting and carrying throughout entire shift in indoor environment.
Job Details
Entry level
Full-time
About this location
class:
Upscale
room Count:
251-500
location Type:
Urban
Values
Community
Integrity
Leadership
Personal Growth
Perks
401(K)
401(K) Matching
Company Discounts
Dental Benefits
Family Medical Leave
Health Insurance Benefits
Hotel Discounts
Job Training
Paid Sick Days
Paid Time Off
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| Address | 2120 Main Street, Irvine, CA, 92614 View map |
|---|---|
| Property type | Hotel |
| class | Upscale |
| room Count | 251-500 |
| location Type | Urban |
People (6)
Thelma RockholdSenior Vice President, Sage Hotel Management“Always treat your employees exactly as you want them to treat your best customers.” – Stephen R. Covey
Daniel del OlmoPresident, Sage Hotel Management"It always seems impossible until it’s done." - Nelson Mandela
Matt SchwartzSenior Vice President and Chief Technology OfficerMatt Schwartz currently serves as Senior Vice President and Chief Technology Officer at Sage Hospitality. In this capacity, Matt has responsibility for all aspects of IT including applications, infrastructure, business intelligence, project management and security for the entire company. Matt spends most days thwarting cyber attacks, enhancing Sage’s CRM database, and moving as much as possible to the Cloud.
Prior to joining Sage, Matt served as the VP of Digital Solutions at Intrawest where he deployed a cloud-based Central Reservation System (CRS) to all of Intrawest’s resort properties including Winter Park and Steamboat. Prior to Intrawest, Matt held various leadership positions in IT and Finance at PetSmart and Staples. Matt has a strong passion for technology, starting his career as a “coder” of HTML and SQL.
Matt earned a B.S. with Honors from Cornell University and an M.B.A from MIT’s Sloan School of Management.
Jason AltbergerChief Investment OfficerJason Altberger is Sage Hospitality’s Chief Investment Officer and leads Sage’s continued growth in the real estate investment market, targeting urban lifestyle hotels and developments that align with the company’s vision within the United States.
Jason joins Sage after 18 years at real estate private equity firm DLJ Real Estate Capital Partners where he spent the final eight years of his tenure as Managing Director. In this role, he was responsible for a range of assets and investment opportunities and served as an investment committee member for both the US and China funds. He held previous positions with real estate merchant bank Cheslock, Bakker & Associates and the New York office of accounting firm Price Waterhouse.
Jason received his undergraduate degree from Georgetown University, magna cum laude, and an MBA from The Wharton School of Business with highest distinction. He is also a licensed CPA, he is an avid runner and serves on the board of a charter school in New Jersey.
Zack NeumeyerChairmanZachary T. Neumeyer is a businessman and civic leader. He is the Chairman of Sage Hospitality and is the Vice Chair of Mobile Accord. He is or has been an investor and board member of companies in the technology, communications, manufacturing, senior housing, banking and service industries. He also works on K-12 education reform in Colorado and nationally.
Zack’s civic focus is ensuring that every child in America can fulfill their potential. He works through many organizations focused on making our education system work. These include Board Chair of America Succeeds, Board Member of Colorado Succeeds and Teach For America Colorado. He believes that developing superb leadership is essential to improving our cities, states and country.
Zack is a graduate of Cornell University—along with many others at Sage, who also refuse to disclose their graduation year. Continuing in his passion for education, he has taught or lectured at Cornell University, University of Colorado, Harvard University and The University of Denver.
Walter IsenbergCo-Founder, President & Chief Executive Officer Sage Hospitality Group"The future belongs to those who believe in the beauty of their dreams." – Eleanor Roosevelt
Culture (3)
COMMUNITY CITIZENSHIPGiving back to our communities isn’t just a nice talking point. At Sage, it’s a way of life. Our associates are constantly encouraged to find better ways to take care of the places where we live, work and play. We want to make sure it’s never about us—it’s about doing all we can for the greater good.
LEADERSHIP DEVELOPMENTWe believe leaders should be disruptors because that’s how change occurs. Sage is always looking for ‘A’ players—the leaders of leaders. We empower our leaders with a perfect balance of robust growth opportunities, efficient task force management and chances for personal fulfillment. We never forget that the best leaders are people focused first.
PERSONAL & PROFESSIONAL GROWTHAchieving personal and professional growth is one of our values at Sage Hospitality. We believe it’s not just about the work you do, but it’s about who you are. We know your job isn’t your life. That’s why we support our associates in finding the perfect balance between what they do and who they are. By encouraging associates to take initiative and responsibility for their own advancement, we empower them to own their outcomes—both personally and professionally.
This property is managed by
Sage Hospitality Group