Director of Food & BeverageAustin ProperAustin, TX
A property of: Proper Hotels & Residences
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Job Description

Situated in Downtown's Second Street District, Austin Proper Hotel and Residences is the newest luxury lifestyle hotel in Austin, just steps from Lady Bird Lake, the legendary Austin City Limits music venue and nearby boutiques. With inspiring interiors by Kelly Wearstler and culinary offerings in collaboration with McGuire Moorman Hospitality, Austin Proper offers 244 rooms and suites, a dedicated spa and fitness center, and 14,000 square feet of meeting and event spaces, including a rooftop pool deck offering small-batch tequilas and majestic lake views. Anything less just wouldn't be Proper.


The Director of Food & Beverage will oversee and manage the daily operations of all outlets, creating and maintaining established quality and service standards, maximizing profits and controlling expenses. This position requires exceptional leadership and vision. The Director of Food & Beverage is responsible for fostering and developing an exciting, positive, results-based environment for the food & beverage team. Must possess strong personal organization, genuine hospitality, and care for staff. Understands and implements contemporary luxury/lifestyle standards. 

Responsibilities:
- Directly oversee the hiring, training, coaching, development, and discipline for F&B staff
- Seek new opportunities and devises strategies for the improvement of the F&B operations 
- Create and maintain procedural protocol for F&B Operations
- Maintain the quality and consistency of the guest experience
- Responsible for Food and Beverage financial performance including but not limited to: annual budgeting and operating plans, covers/revenue goals and achieving budgeted expense targets 
- Liaise with all hotel departments to represent F&B operations
- Maintain compliance with departmental policies, procedures, and standards 
- Oversee operations in compliance with legal and regulatory agency requirements - Oversee the completion of operations reports, financial documentation, guest correspondence, human resources / staff management paperwork, operations evaluations, standard operating procedures, safety and sanitations checklists, ordering and inventory documentation, and PR/marketing tasks 

Qualifications:
Minimum 10 years of Hotel or Resort Food & Beverage Management experience required. Previous Director of Food & Beverage experience also required. 

Education:
Bachelor's Degree required.  

Company Overview:
Proper Hospitality is made up of a diverse group of passionate individuals who share a common love for hotels and the art of hospitality. Our philosophy is simple: There is a right way to do things and anything less just isn't proper. We are seeking out the "best of the best" from inside and outside of the industry to work alongside us as we grow a new kind of lifestyle Hospitality Company inspired by a centuries-old tradition. The work is challenging and fast-paced, but rewarding above all.

Proper Hospitality provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, genetics, or any other federal/state protected category.

Proper Hospitality will consider qualified applicants with criminal histories in a manner consistent with local Fair Chance Hiring Ordinances. 

Job Requirements

Salary Competitive

Schedule Full Time

Location 202 Nueces St, Austin, TX 78701, USA

Required skills

Advanced Beers/Spirits Knowledge • Fine Dining Experience • POS Systems • OpenTable Experience • management • Leadership

Job Details

Senior level
Full-time

About this location

class:
Upscale
room Count:
51-100
location Type:
Urban

Values

Do Good
Openess
Passion
Respect
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Austin Proper
Austin Propershow more
Address600 W 2nd Street, Austin, CA, 78701 View map

People (3)

Alex SamekPrincipalAlex is Principal and Co-Founder of Proper Hospitality and is also a Partner at The Kor Group. As Principal at The Kor Group, Alex Samek is responsible for creating and executing strategies for commercial investment, acquisition and development. This includes optimizing the value of The Kor Group’s current property portfolio, and identifying and securing future acquisitions and business development opportunities. Since joining The Kor Group in 2004, Alex has overseen more than $600 million in acquisitions and development for the company, including hospitality, multi-family and residential projects in the US and the Caribbean. Prior to joining The Kor Group, Alex invested more than $100 million in equity to acquire and integrate six companies while at North Castle Partners, a private equity firm with more than $500 million under management. While in the Technology Corporate Finance Group at NationsBank/Bank of America, Alex raised more than $600 million of capital to finance highly leveraged transactions for financial sponsors and provided more than $1 billion of debt financing for technology companies. Alex earned a BSBA from Washington University and an MBA from Columbia Business School. Alex is based in the San Francisco Bay Area.
Brian De LowePresidentBrian De Lowe is President and Co-Founder of Proper Hospitality and is also a Partner at The Kor Group. As President at Proper Hospitality, Brian De Lowe is responsible for overall corporate strategy and the conceptualization and development of the Proper brand. He also leads the sourcing and execution of new business / strategic partnerships and provides leadership regarding all operational aspects of the Company. At Kor, Brian leads corporate strategy and the sourcing and execution of all real estate acquisitions / financing / dispositions / partnerships, having successfully closed over $1 billion of transactions since joining in 2004. Prior to founding Proper Hospitality, Brian was the Vice President of Business Development for Viceroy Hotel Group, where he oversaw all aspects of the company's acquisition and business development activities in the Americas. He also served as Development Director at Kor, leading the acquisition, development and redevelopment of urban multifamily, adaptive reuse, and hotel projects in the U.S. and Latin America. He is a graduate of the University of Southern California's Marshall School of Business, where he graduated magna cum laude.
Brad KorzenChief Executive OfficerBrad Korzen is the Chief Executive Officer and Co-Founder of Proper Hospitality. Brad is also the founder and Chief Executive Officer of The Kor Group. Brad Korzen has developed a dynamic portfolio of resorts, hotels, multifamily properties and commercial investments while guiding the diverse corporation behind its growth and operations. For over two decades, Brad has mined his unique understanding of contemporary financial and cultural climates to develop, market and manage real estate assets that are at once traditionally profitable and creatively progressive. Under his direction, Kor has grown from a real estate acquisition and property management firm to a multi-faceted corporation with fully integrated acquisitions, development, construction, sales, marketing and management capabilities. Recognized in the trade and popular media as a leading force on the contemporary boutique hotel scene, Brad is perhaps best known for his burgeoning collection of high-end lifestyle hotels in some of the globe’s hottest hospitality destinations, including the award-winning properties that make up Viceroy Hotel Group, a luxury hotel brand that Brad created. In addition to his success in the hospitality market, Brad has acquired, developed, and operated a collection of multifamily properties throughout the United States. A Chicago native and graduate of the University of Illinois, Brad holds a Juris Doctorate from University of Miami School of Law.
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