Casino Money Room AttendantTurning Stone Resort CasinoVerona, NY
A property of: Oneida Nation Enterprises LLC
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Job Description


Welcome to Oneida Nation Enterprises, home to New York State's most awarded resort casinos. We're actively looking for hundreds of hospitality pro's - experienced hotel staff, dealers, servers, bartenders, cooks, managers and more.

At Oneida Nation Enterprises, we're committed to being "First with Our Team." That means looking out for each other, event during challenging times. Find out what it can mean for you.

This position is responsible for emptying all slot machines of cash, slot voucher tickets and counts all table game drop boxes.

Shift - Full Time-5am-1pm

Duties & Responsibilities :
  • Efficiently collects and transports all slot cash boxes to the Count Room following specific drop procedures.
  • Greets guests in a courteous and positive manner when approached; always maintains a professional demeanor in guest view at all times.
  • Accurately empties, counts and records contents of table drop boxes, poker chips and slot drop boxes. Demonstrates the ability to efficiently run currency through the count machine.
  • Prints the required Master Gaming Reports (if applicable) and verifies the cash count total. In the event of an error, can accurately and effectively investigate the discrepancy and correct it.
  • Demonstrates the ability to accurately strap the sorted currency by denomination and is effective in facing any extra loose currency.
  • At the end of each count and shift accurately lists currency by denomination and verifies the totals on the cash report.
  • Consistently picks up Bingo pull tab winners from the main and back cages. Accurately logs each pull tab by denomination and game on the pull tab status sheets and takes the pull tabs and log sheets to Finance.
  • Consistently and accurately alphabetizes and sorts all paperwork by type and shift in each drop box.

Job Requirements

Minimum Qualifications :
  • High School Diploma or High School Equivalency Diploma required.
  • Must possess guest service skills; position will have interaction with guests.
  • Must be physically able to access and operate all required equipment on the casino floor and in the count room.
  • Previous money handling experience with basic math skills required.
  • Average computer skills with knowledge of spreadsheets are required.

    Physical Requirements:
  • Must be able to lift up to 20-lbs repeatedly, with the ability to life up to 35-lbs.
  • Must be able to lift and carry up to 30 lbs.; and be able to operate a power cart weighing over 500 pounds.
  • Must be able to stand for extended periods of time with frequent bending, stooping and lifting.

Job Details

Entry level

About this location

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Turning Stone Resort Casino
New York State’s most awarded resort destination for fun, excitement
and ultimate relaxation, Turning Stone Resort Casino is conveniently
located about 30 miles east of Syracuse at NYS Thruway Eshow more
show more
Address5218 Patrick Road, Verona, NY, 13478 View map
Property typeHotel 
room Count501-1000 
location TypeResort 

People (3)

Chef Ron RossExecutive ChefExecutive Chef Ron Ross is a nationally recognized talent, known for his innovative approach to the culinary arts. He is a three-time James Beard Award recipient with more than 36 years of experience at luxury resort restaurants, including Hilton Hotels & Resorts, Caesars in Atlantic City and the Borgata Hotel Water Club & Spa, where he was personally sought out by Steve Wynn’s renowned executive committee. A graduate of the Culinary Institute of America (CIA), Chef Ron oversees the food and beverage operations of Turning Stone’s many dining establishments, including Wildflowers, TS Steakhouse, Tin Rooster, Pino Bianco and Upstate Tavern. Under his leadership, Turning Stone’s culinary team has continued to raise the bar of excellence in dining. Consistently ranked as some of the finest in the US, the resort’s restaurants have earned the highest accolades, including the Forbes Travel Guide 4 Star Award and Wine Spectator’s Award of Excellence.
Lynn SegarsGeneral Manager, YBR Casino & Sports BookThroughout her 30 year career in the gaming industry, Segars has held several executive positions in gaming operations and guest service at some of the leading casinos in the country. Prior to joining Yellow Brick Road Casino, Segars was the Vice President of Slot Operations at MGM Resorts Springfield, an integral member of the leadership team during its grand opening in 2018. She was responsible for developing and implementing standard operating producers and new employee training. Segars also spent more than a decade at Mohegan Sun Pocono and 12 years prior to that at Harrah’s Casino & Hotel, gaining expertise in all areas of casino gaming, including slot and table game operations, player development and guest relations.
Ray HalbritterOneida Nation Representative and Oneida Nation Enterprises Chief Executive OfficerRay Halbritter is the Representative of the Oneida Indian Nation and the Chief Executive Officer of its enterprises, leading the Oneida people to an economic and cultural renaissance that has been hailed as a national model of success. Halbritter’s experience embodies the Oneida people’s larger resurgence over the last 30 years. Under his leadership, Oneida Indian Nation became the first American Indian government in 1979 to offer gaming operations on sovereign land — one of many prescient moves that positioned the Oneida people to build what would become a world-class entertainment and gaming facility in the heart of the Northeast. Oneida Indian Nation’s success under Halbritter’s leadership has been hailed as model for sustainable, diversified and self-sufficient economic development. Those businesses have earned national and international recognition and honors, including Four Diamond ratings from AAA for the resort’s luxury hotels and one of its restaurants
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Oneida Nation Enterprises LLC