Concierge Experience Manager )
Full-Time

Days/Evenings

Shore Hotel
Santa Monica, CA

Posted 2 days ago

Company Benefits: - Medical, Dental, and Vision insurance - 401(k) plan with company match of up to 5% of the employee's contribution • - Paid Holidays - Paid Time Off - Paid Sick Leave - Free Parking - Employee Assistance Program - Employee Recognition Programs - Colleague Referral

Compensation: $68,640 per year

PROPERTY:

Shore Hotel

TITLE:

Concierge Experience Manager

DEPARTMENT:

Guest Services

STATUS:

Salaried/Exempt, Full Time (Salary $68,640 Annually)

SUPERVISED BY:

Director of Guest Services

SUPERVISES:

Concierge Agent(s)

The Concierge Experience Manager will be responsible for leading and managing the concierge team, ensuring exceptional guest service, and creating memorable experiences while maintaining a high level of professionalism and efficiency. The Concierge Experience Manager is also responsible for overseeing the Gift Shop as it relates to product inventory, purchasing, and negotiating with various vendors.

ESSENTIAL DUTIES 

(Team Leadership and Operations)

Demonstrate a thorough knowledge of hotel information including, but not limited to, room categories, room rates, packages, promotions, the local area, and other general product knowledge and answer guest questions and inquiries.

Oversee and coordinate the daily operations of the Concierge Department to ensure that all guest requests are handled efficiently and to the highest standards.

Respond to guest inquiries and requests and resolve issues in a timely, friendly and efficient manner.

Support the Concierge Agent on staying focused on guest satisfaction while meeting financial and operational targets.

Establish and sustain strong relationships with local businesses, restaurants and attractions to enhance guest experiences.

Develop and maintain an up-to-date database of recommended services, venues and experiences for guests.

Provide personalized recommendations and arrange services for guests, including transportation, dining reservations, tickets and other special requests.

Ensure VIP and repeat guests receive tailored services and personalized attention.

Maintain full awareness of hotel facilities, services and room categories to effectively assist guests.

Handle guest complaints, feedback, special requests ensuring swift resolution and guest satisfaction.

Communicate guest needs and requests to pertinent departments.

  • Maintain a professional working relationship and promote open lines of communication with managers, employees and other departments.
  • Ensure logging and delivery of all messages, packages, and mail in a timely and professional manner.
  • Operate radios efficiently and professionally in communicating with hotel staff. Ensure the proper use of radio etiquette within the department.
  • Ensure that all Concierge Agents are attentive, friendly, helpful, and courteous to all guests, managers, and other employees.
  • Ensure Concierge Department office supplies are adequately stocked at all times.
  • As needed, collaborate with Sales & Marketing and Food & Beverage Departments to curate special menus and to personalize group arrivals.
  • Assist the Front Desk in emergent situations as necessary.

GIFT SHOP

  • Greet customers, answer questions, and assist with product selection.
  • Process purchases using cash, credit/debit cards or other payment methods.
  • Stock shelves, re-stock merchandise and maintain an organized display.
  • Keep the Gift Shop clean and tidy, including dusting shelves and organizing displays.
  • Complete daily reports and maintain accurate records of sales and inventory.

ESSENTIAL JOB QUALIFICATIONS & COMPENTENCIES:

Proven success in the following job competencies:

  • Honesty; has honest, direct, and factual communication and actions with internal and external customers.
  • Collaboration; proactive in building supporting, nurturing, and service-oriented relationships with employees; works collaboratively to resolve problems and enhance productivity; Remains open to others' ideas and tries new things.
  • Integrity & Loyalty; conducts self with high level of ethics and makes decisions with honest intentions that are in the best interest of the company and employees. Keeps commitments; inspires the trust of others; Works with a high level of integrity and ethically; Upholds organizational values.
  • Humble; conducts self and treats all employees with respect; without arrogance, degradation, or coercion; treats all employees with equal regardless of position/status.
  • Innovation; constantly searches for best practices in technology, services, and procedures. Displays original thinking and creativity; Meets challenges with resourcefulness; Generates suggestions for improving work; Develops innovative approaches and ideas.

Analytical: Highly detail-oriented, proficient with managing, editing, analyzing large volumes of complex numerical data.

Flexible; considers others point of view to find the best solution for customer and company; proven ability to be flexible and adapt to change; adapts to changes in the work environment; manages competing demands; changes approach or method to best fit the situation; able to deal with frequent change, delays.

  • Problem Solving: Uses a professional, neutral/unbiased, and highly diplomatic inter-personal approach.
  • Interpersonal: Customer focused and effective relationship-building skills; ability to effectively interact with all employee levels; frontline, Managers, Directors, Executives;
  • Diversity: Strong commitment to diversity and equality in a company culture.
  • Communication: Strong communication (verbal and written) and presentation skills.
  • Multi-Tasking: Ability to operate under pressure in a fast paced environment; able to deliver effective results, meet tight deadlines and targets.

EXPERIENCE:

  • Minimum of 2-5 years of supervisory hotel experience in concierge and guest services departments.
  • Minimum 1 year of concierge experience in the hospitality industry is preferred.
  • Must be proficient in Microsoft Word, Excel, PowerPoint, and Outlook.
  • Experience in Opera would be helpful. 

EDUCATION:

  • Associate’s or Bachelor’s degree in business, management, or hospitality or a related field or the equivalent of 3 years of relevant work experience is required.

WORKING CONDITIONS & PHYSICAL WORK DEMANDS:

  • Able to sit and work at a computer keyboard for extended periods of time.
  • Able to stoop, kneel, bend at the waist and reach on a daily basis.
  • Able to lift and move up to 25 pounds occasionally.
  • Regular and on-time attendance is critical.
  • Hours occasionally exceed 40 hours per week.
  • Ability to stand during shifts

OTHER:

  • Other duties as assigned.

Note: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of the knowledge, skill, and/or ability required and is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with this job.

Shore Hotel

The Eco-Conscious Favorite of Hotels Near Santa Monica Pier

Just steps from world-famous Santa Monica Pier, the Shore Hotel blends coastal California style with earth-friendly sustainability. Our bright and airy rooms have unobstructed ocean views from private balconies or patios, plus all the modern-day essentials. (Think high-speed Wi-Fi, rain showers, iHome docks, and HDTVs.)  

Chic and Sustainable Santa Monica Hotel Rooms

Our unique eco-conscious accommodations feature sustainably sourced décor, state-of-the-art amenities, and private patios or balconies – all within walking distance of downtown Santa Monica. Designed to conserve energy all on their own, our guest rooms have high-tech lighting and temperature controls that adjust automatically as you enter and exit your room.

Indoor & Outdoor Event Space Options

Plan your next event with Shore Hotel! Contact the Sales Department at sales@shorehotel.com to check our availability.

Event space options we currently offer (at a glance):

The White Room (our largest indoor event/meeting space option) *1,980 square feet

The Green Room (a hybrid indoor/outdoor space) *733 square feet

The Patio Terrace (an outdoor space that has the ability to flow into the Green Room) *544 square feet

The Pool Terrace (an outdoor space that has the ability to flow into the Patio Terrace) *744 square feet

The Pool Deck (an outdoor space surrounding the pool area - a fantastic space for an outdoor mixer and/or reception) *3,348 square feet

The Garden Courtyard (an outdoor space option located in an ambient, rock garden area - a perfect space for a small, intimate wedding ceremony or break out space for your meeting) *750 square feet

Address 1515 Ocean Ave., Santa Monica, CA 90401
Property Type Hotel
# Properties 2
# Jobs 4
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