Banquet Bartender

On-Call Full-Time

Charlotte Hotel

The Omni Charlotte Hotel envelopes you in comfort with a touch of genuine North Carolina hospitality. Centrally located in the heart of Charlotte’s financial district, the AAA four-diamond hotel is the perfect destination for convenience to area businesses or to explore countless attractions. Linked to 12 city blocks via sky bridge, the Omni Charlotte Hotel is moments away from the Blumenthal Performing Arts Center, Discovery Place, the Charlotte Convention Center, and the EpiCentre entertainment district.

Omni Charlotte’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Charlotte Hotel may be your perfect match.

To ensure that all beverage service for banquet bar functions are served on time, according to Omni specifications and standards.Must be flexible for AM/PM hours and availability on Holidays and weekends, Friday through Sunday.

• Must have Craft Cocktail knowledge
• Ensure all bars have necessary items and are set to Omni standards.
• Prepare and serve beverages during banquet events; assist with food service during banquet events, as needed.
• Perform all banquet side-work as designated by the Banquet Captain and Manager.
• Attend to all needs of the guests during functions and function related duties.
• Report to Banquet management any need for housekeeping and/or repairs of banquet equipment.
• Must be familiar with and adhere to all liquor liability laws.
• Attend all designated pre-event meetings.
• Read and understand BEOs for upcoming events.
• Complete banquet consumption sheets as designated by the Banquet Captain and Manager.
• Assist leadership in setting a bar standard and par levels for different events.
• Complete any other assignments designated by Banquet leadership.
• Open availability to work PM banquet shifts as a bartender.
• Banquet server experience is preferred
• Presentable and excellent customer service and communication.

• Previous bartending and guest service experience; banquet & hotel experience is preferred.
• The ability to multi-task in a busy environment, follow-thru on guest requests, ensure guest satisfaction, and work as a team player.
• Unexpired TIPS or RASP and ServSafe certifications

ENVIRONMENT and POSITION ANALYSIS

• Stand or walk for an extended period or for an entire work shift.  Requires bending, reaching overhead and squatting.  Lift, carry, push, pull and place objects weighing up to 40 lbs without assistance. Position works in the interior of the hotel, in banquet event rooms and kitchen areas with exposure to humidity, steam and varying temperatures.
• Exposure to F&B hazardous cleaning chemicals.

TOOLS/EQUIPMENT

• Bars, pozi pourers, wine keys, ice bins, glassware, bottle opener, various décor items, mixer vessels.

Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement 

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to