Event Server

On-Call Full-Time

Westmoreland CC is looking for talented and experienced Event Servers Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

Key Responsibilities Of The Banquet Server

• Prepares function site and assures meeting room is set according to specifications.
• Serves food and beverage items to guests based on established guidelines.
• Sets dining tables, buffets, and other service areas as according to Banquet Event Order or as directed.
• Communicates guest requests and concerns to the department manager.
• Help to maintain a clean banquet or catering kitchen, coolers, and equipment.
• Assists in inventory control and monitoring waste in the banquet or catering area.
• Ensure the guests are provided with excellent customer service by anticipating their needs before they arise.
• Incorporates safe work practices in job performance.
• Performs other duties as required.

Minimum Qualifications For The Banquet Server

• High school diploma or general education (GED); and one to three months of banquet setting and service experience and/or training; or equivalent combination of education and experience.
• Must be at least 18 years of age or older to meet state age requirements to serve alcohol.

Other Qualifications

• Demonstrates good energy and motivation.
• Knowledge of banquet set up.
• Regular and reliable attendance.