Schulte Hospitality Group is seeking a dynamic, service-oriented Banquet Captain to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team!

What's in it for you?

When you join SHG you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to:

Work Today, Get Paid today, with Daily Pay!

Free Telemedicine and Virtual Mental Health care access for All Associates starting day one!

Multiple Health Insurance and Life Insurance options

401k Plan + Company Match

Paid Time Off

Holiday Pay

Pet Insurance

Employee Assistance Program

Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more!

Our Company

Schulte Hospitality Group is a division of Schulte Companies, a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

Job Duties And Responsibilities

Directly responsible to the Banquet Manager/Executive Chef/F&B Director the performance of all hourly banquet food and beverage servers and personal representative of the hotel to banquet guests.
Provides ongoing direction, supervision and monitoring to banquet staff. 
Expected to coordinate all aspect of the room/facilities set-up, including audio/visual and F&B so that all efforts are directed toward guest satisfaction, the achievement/maintenance of division standards and profit maximization. 
Perform various other duties as assigned

Education And Experience

Minimum of High School education 
Minimum of one (1) year in hotel customer service role 
Food safety certification preferred 
Alcohol awareness certification preferred

Knowledge, Skills And Abilities

Ability to provide legible communication and directions 
Outgoing personality 
Ability to communicate effectively verbally 
Team player 
Strong leadership skills 
Ability to exceed expectations of guests and team members 
Excellent time management skills

*The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy Specific compensation and benefit details will be discussed during the interview process.

*Schulte Hospitality Group is an Equal Opportunity Employer.

Marriott Louisville East

Welcome To Louisville Marriott East

Stimulate your senses at our East Louisville hotel

Seek a sweet mixture of style and substance at Louisville Marriott East, where you'll settle in Southern hospitality. Navigate Bourbon City with our location in the heart of the East End. Drink your way through Kentucky Bourbon Trail®, and appreciate wildlife at Louisville Zoo and Louisville Nature Center. Afterwards, reside in our modern hotel and find sanctuary in our Bourbon-inspired rooms. Seek entertainment on our flat-screen TVs, conduct business at our workstations and delight in the convenience of room service. As the hotel of the Kentucky Bourbon Trail®, and a stop on Urban Bourbon Trail®, we take our dedication to the famous spirit seriously. You can explore varieties of Bourbon and delicious Kentucky-style cuisine at our restaurant. During downtime, meet your workout goals at our indoor pool and 24-hour fitness center. Planning an event? Elevate your special occasions with our 17 event rooms, catering options and AV equipment. At Louisville Marriott East, experience an enriched getaway.