Hotel Erwin
Venice, CA
About our company:
Springboard Hospitality is a premier third-party hotel management company with a 30+ year history transforming lifestyle hotels, from the islands of Hawaii to the tip of Florida.
Springboard team members are a diverse mix of independent innovators, savvy storytellers, adventure-seekers, tech entrepreneurs, free-thinkers and community leaders making waves across one of the most diverse portfolios in the industry.
At every level, the Springboard team is dedicated to going Above & Beyond to deliver hotels that transform people, properties & communities. From memorable moments at the front desk, to thoughtful room touches, to inspired onsite programming, the Springboard team is committed to empowering the traveler’s journey—inviting them to experience the frequency of each hotel’s locale, pushing authentic human connection, exploration, and discovery, while also driving revenue.
Springboard values intentional culture, and whole-heartedly believes in nurturing, training, and empowering the careers of the hospitality leaders of today and tomorrow, encouraging them to travel and explore, through Springboard’s award-winning portfolio. From work life balance to career development, Springboard values and invests in the greater team, reflected in zero corporate turnover during the pandemic, well positioned for continued growth through the future. https://www.springboardhospitality.com/
PURPOSE:
A Food & Beverage Supervisor is responsible for assisting in ensuring first quality food and beverage service, while maintaining adherence to budgeted payroll and overhead costs. He/she is also responsible for continually working toward improving Food & Beverage sales revenues beyond budget, assisting on the line and providing breaks for cooks. To be successful in this job, you will need experience with hot and cold food preparation, as well as banquets.
ESSENTIAL FUNCTIONS:
NON-ESSENTIAL FUNCTIONS:
OTHER PERSONNEL ISSUES:
JOB REQUIREMENTS:
Education & Experience: 2 years of experience in a hotel food and beverage department or a related field preferred and/or High School diploma or equivalent required.
Skills & Abilities:
Travel required: None
Hours Required: Flexible; Scheduled days and times may vary based on need
Interested and qualified candidates, please apply directly at www.springboardhospitality.com/careers
We are proud to be an EEO/AA employer M/F/D/V. We maintain a drug-free workplace.
Compensation: $26.50 to $27.50 per hour
Whether it's the birth of skate culture or the iconic muscle beach, or just its notorious 'anything-goes' attitude; Venice Beach has always been an icon of American subculture. It's a unique combination of seaside beauty, urban energy, and people who aren't afraid to express themselves.
For the past five decades, Hotel Erwin has been a window into this wonderfully weird world, welcoming travelers of every description from across the globe. From our friendly, approachable vibe to our eclectic, diverse atmosphere, find out why Hotel Erwin is still the only place to stay in Venice Beach.
Here at Hotel Erwin, we give our guests an unmistakably Venice Beach experience. Our vibrant rooms and event spaces capture a unique aesthetic that sets the scene for any occasion. Not only do we put guests right next to the beach, but we’re also steps away from the area’s famed shopping, dining and activities. When guests finally return back to the hotel, there’s always a seat at our rooftop bar High Lounge or low-key dining spot Barlo Kitchen + Cocktails.
Address | 1697 Pacific Avenue, Venice, CA 90291 |
---|---|
Property Type | Hotel |
# Jobs | 6 |
Hotel Erwin
Venice, CA
A property of: Springboard Hospitality
2 days ago
$23.00 to $24.00 per hour
2 days ago
Hotel Erwin
Venice, CA
A property of: Springboard Hospitality
3 days ago
$110,000 to $130,000 per year
3 days ago
$27.00 to $29.00 per hour
4 days ago
Hotel Erwin
Venice, CA
A property of: Springboard Hospitality
2 days ago
$23.00 to $24.00 per hour
2 days ago
$20.32 per hour
25 days ago