Executive Chef

We are currently seeking passionateExecutive Chefs to join our culinary teams at our premier upscale senior living communities, Saratoga Retirement Community & The Peninsula Regent.

We are not a nursing home or typical retirement community. At our luxury, resort-like community, we are driven to provide our residents with the best food California has to offer, so our residents don’t need to leave home for an incredible culinary experience.

The Ideal Candidate for this Position

Executive Chef with a minimum of 5 years of experience in Executive Chef or equivalent roles to lead our team of culinary professionals and oversee all culinary activities for our fine-dining restaurant, upscale casual Bistro, catering services, and all other areas of our culinary program.

A valid Food Handler card is required, ServSafe Food Safety Manager certificate is a plus.

Saratoga Retirement Community

Location: 14500 Fruitvale Ave, Saratoga, CA 95070

Compensation: $95,000 - $109,000 / yr DOE

Benefits:

• We pay 90% of your Medical, Dental, Vision premiums!
• 403b Matched Retirement Plan
• Generous PTO (paid time off) plan
• Employee/Family Scholarship Assistance Program
• Career Advancement Opportunities
• Employee Referral Bonuses
• Training, Paid Uniforms
• Public Transportation Reimbursement
• Onsite Café
• Free parking
• PayActiv (early wage access)

The Peninsula Regent

Location: 1 Baldwin Ave, San Mateo, CA 94401

Compensation: $110,000 - $120,000 / yr DOE

Benefits: 

• Scholarship Program
• Discounted meals
• Monthly bus pass
• Medical (90% of monthly premium paid by us), dental, vision
• 401(k) with 4% match
• Generous PTO (paid time off) plan
• A great team, stable leadership, and a positive work environment
• PayActiv (early wage access)