Compensation: $15.00 per hour

Ironhorse Golf Club is excited to announce the exceptional career opportunity of Assistant Food and Beverage Supervisor. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

Key Responsibilities Of The Assistant Food And Beverage Supervisor

Sets and implement schedules for the restaurant, banquet and beverage cart departments.
Manages and assists in the ordering of all alcohol beverages, maintains liquor pour cost, implements recipes and retail pricing of product.
Works closely with the kitchen to ensure expedient ticket times, excellent food quality and proper plate presentation.
Assists in the completion of all month end inventories to include the kitchen, bars, and beverage cart.
Assists the Food and Beverage Manager with budget development and cost analysis.
Assists in the marketing of the restaurant and catering departments, both internal and external.
Assists in the managing the floor of all banquet events.
Manages table service standards for both banquets and the restaurant.
Promotes and implements all Troon Golf standards, procedures and policies.
Responsible for interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving problems.
Manages department members that may include, but is not limited to: Restaurant Manager, Catering Manager, Executive Chef, Host, Set Up Staff, Cooks, Servers.
Assures that effective orientation and training are given to each new associate. Develops ongoing training programs and tests for comprehension.
Monitors business volume forecast and plans accordingly in areas of manpower, productivity, costs and other expenses.
Incorporates safe work practices in job performance.
Performs other duties as required.

Minimum Qualifications For The Assistant Food And Beverage Manager

Associate’s degree (AA); or six months to one year related experience and/or training; or equivalent combination of education and experience.

Other Qualifications

Regular and reliable attendance.
Food Safety and Applicable Sanitation Training, Alcohol Awareness Training.
Knowledge of Microsoft Office applications and POS systems.

Job Description

-Incorporate the core values and mission of Blackstone CC on a consistent basis

-Minimum of 2 years in management preferably in a Club setting

-Must have reliable transportation.

- Ensure that a consistent set of superior standards of customer service are meeting or exceeding the expectations of members at all Club facilities and events.

-Must have strong computer skills and knowledge in Excel, Word, and Publisher in a plus.

-Responsible for ordering soft goods to par levels and monitor inventory not to be in excess

-Assisting in completing all inventory in Bevspot at month end.

-Must have a positive attitude and continue to contribute to the current Blackstone culture.

-Conduct daily pre shift meetings and deliver all necessary information to the staff.

-Responsible for holding staff accountable and follow the SOP’s.

-Must reach out to venders to conduct educational training and tastings for our staff.

-Must be able to code invoices correctly and enter in the checkbook in a timely manner.

-Assist with creating scheduling for staff.

-Needs to become familiar with uncorked and monitor inventory according to what is on hand.

-Must be able to perform all management opening/closing duties.

-Must have a “lead by example” attitude and strong work ethic.

-Must be willing to continuously create a memorable experience for our members and guests.

-Required to work at least 40 hours a week or more if business dictates.

-Must become familiar with Foretees dining, Foretees golf, when I work, Blackstone website and any other platforms in order to conduct essential daily duties. Familiar with Jonas software is a plus.

-The Assistant Manager must report any issues that may arise regarding members or staff to the Food & Beverage Director within a timely manner.

-Responsible for updating a current spill log and monitoring waste.

-Must have an open line of communication to the Executive Chef including member allergies, menu counts, specials, reservations etc.

-Responsible for maintaining a safe work environment and following Maricopa County safety and health guidelines at all times.

-Other club duties and responsibilities may be assigned.

Compensation is dictated by qualifications and a positive personal attitude.

Iron Horse Golf Club

Ironhorse Golf Club

Leawood, Kansas

Sitting just off the state line of Missouri & Kansas, Ironhorse Golf Club is a quick drive from any location. Just 20 minutes from downtown Kansas City, the Country Club Plaza and minutes away from Overland Park, this club is easily accessible for a quick getaway. Ironhorse is one of the best public golf courses in Kansas City and rated 4 stars by Golf Digest. With our championship golf course and facilities, we have the ability to offer several tournament packages. Make sure to visit the only Troon Golf course in the Kansas City Metro. Come see what golf in Kansas City, Missouri is all about.