Description

This culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of soups, sauces, stocks, frying, broiling. This person may be required to give direction in the supervisor's absence.

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Requirements

Requires good communication skills.
3 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidates should be able to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Requires moderate supervision and training.

Hyatt Regency Tamaya Resort & Spa

Nestled on 550 acres of the Native American Santa Ana Pueblo near Santa Fe, New Mexico, Hyatt Regency Tamaya Resort & Spa is steeped in centuries of rich history and culture. At Tamaya, we create extraordinary experiences at a hidden southwest jewel. Our guests experience the beauty and magic of the Southwest as a leisure guest or event attendee. With attention to detail and impeccable service, our resort is a unique destination for everything from individual vacations to social events, small meetings and large conferences.